About Us
Since our inception in 2016, Grillerz Food Truck has embarked on a flavorful journey—one that transcends mere meals and embraces the art of nourishment. Our vision is simple yet profound: to serve wholesome, healthy food cooked on the grill, using meticulously prepared ingredients from scratch. We believe that food is not just sustenance; it’s an expression of care, culture, and creativity.
In 2022, we took a bold step beyond the confines of our beloved food truck. We opened a restaurant so that our clients can savor our dishes every day of the week, whether they’re seeking a quick lunch or a leisurely dinner.
At Grillerz, every dish is a labor of love. Our chefs approach their craft with reverence for tradition and an eye toward innovation. Authentic herbs infuse each creation with depth and flavor. We never compromise by using canned ingredients; instead, we meticulously prepare our sauces, marinades, and dressings from scratch. The result? Vibrant, wholesome dishes that resonate with your taste buds and nourish your soul.
Fresh oils are essential—no tinned ingredients for our sauces or gravies. It’s a time-consuming, patient affair to prepare every part of the meal, whether it’s handcrafted dips, marination of meat, or chopping onions and tomatoes to make fresh paste for your gravy. No shortcuts, no compromises—just pure dedication to your dining pleasure.
At Griller’s, we invite you to experience the magic behind every meal. Our open kitchen allows you to witness the culinary artistry firsthand as we strive to create a delightful fusion of cultures—one plate at a time.
In 2022, we took a bold step beyond the confines of our beloved food truck. We opened a restaurant so that our clients can savor our dishes every day of the week, whether they’re seeking a quick lunch or a leisurely dinner.
At Grillerz, every dish is a labor of love. Our chefs approach their craft with reverence for tradition and an eye toward innovation. Authentic herbs infuse each creation with depth and flavor. We never compromise by using canned ingredients; instead, we meticulously prepare our sauces, marinades, and dressings from scratch. The result? Vibrant, wholesome dishes that resonate with your taste buds and nourish your soul.
Fresh oils are essential—no tinned ingredients for our sauces or gravies. It’s a time-consuming, patient affair to prepare every part of the meal, whether it’s handcrafted dips, marination of meat, or chopping onions and tomatoes to make fresh paste for your gravy. No shortcuts, no compromises—just pure dedication to your dining pleasure.
At Griller’s, we invite you to experience the magic behind every meal. Our open kitchen allows you to witness the culinary artistry firsthand as we strive to create a delightful fusion of cultures—one plate at a time.